Desserts

Moist Banana Walnut Bread

A moist, fragrant banana loaf studded with walnuts.

Dark chocolate brownies

An ultra-indulgent dessert with an irresistibly gooey heart and a thin, crunchy crust. Rich in intense dark chocolate, it's the perfect treat to accompany your coffee break or satisfy a sweet craving.

Semolina Cake with Honey and Almonds

Moist semolina cake soaked in honey syrup.

Moroccan Sfenj with Honey

Airy golden doughnuts, served drizzled with honey.

Pistachio and Honey Briouates

Phyllo pistachio cigars, crisp and honeyed.

Sweet Seffa with Semolina and Honey

Sweet steamed semolina, buttered, topped with almonds and cinnamon.

Rice Pudding with Orange Blossom

Creamy rice simmered in milk, scented with orange blossom.

Ghoriba Bahla Shortbread

Crackled oil shortbread, crumbly and sesame-scented.

Fekkas with Almonds and Raisins

Twice-baked sliced biscuits with almonds and raisins.

M'hancha Almond Snake Pastry

Phyllo coiled in a spiral around an almond filling.

Sweet Almond and Honey Briouats

Chebakia with Honey and Sesame

Fried dough flowers dipped in honey and rolled in sesame.

Vanilla French Madeleines

Small soft madeleines with their characteristic bump.

Cherry clafoutis

A soft cherry flan scented with vanilla.

Crema catalana with cinnamon

Silky custard scented with lemon and cinnamon, topped with a caramelised sugar crust.