Discover the true homemade blueberry muffin recipe, the express and ultra-easy version everyone loves! Ideal for an impromptu snack or a cooking workshop with children, this yogurt muffin recipe requires no complicated techniques or professional equipment: a bowl, a spoon, and 5 minutes of preparation are enough. Plain yogurt guarantees an incredibly moist crumb, while the blueberries melt deliciously when baked. Forget complex steps, these quick little cakes are the guarantee of a simple, authentic, and 100% foolproof homemade delight!
Ingredients
Servings12 servings
- 250 g Flour
- 100 g Sugar
- 1 sachet Baking powder
- 2 pièce Egg
- 200 ml Milk
- 200 g Blueberry
- 1 pincée Salt
- 200 g Butter
- 100 ml Sunflower oil
- 1 pièce Natural yogurt
In the kitchen
Cook it step by step in the app
Open the Safimeal app to prepare this dish. You’ll find detailed instructions, photos for each step and a timer to guide you easily.
Nutrition
Estimated values per 100 g
266
kcal
4.2 g
protein
26.7 g
carbs
15.4 g
fat
